Restaurant Management: Operations, Systems & Financial Controls SeminarEvent Date: 01/28/2013 Time: 8:00 am - 6:00 pm
|Krost, Baumgarten, Kniss & Guerrero is pleased to invite you to a restaurant seminar on January 28 that we think you will be very interested in. Greg Kniss, CPA & Managing Partner, and Jean Hagan, Director of Restaurant Operations, are presenting a dynamic seminar titled “Restaurant Management: Operations, Systems & Financial Controls”.
The seminar covers invaluable and informative topics such as restaurant financial analysis, profit and loss systems, tax issues, menu analysis, payroll controls, and what’s coming next for the industry. The objective of this day long, interactive seminar is for the participants to learn how to become more profitable in this extremely competitive environment.
|Restaurant owners, operators, CFO’s, managers, and chefs will find this seminar informative and valuable. This all-day seminar will feature presentations on:
Download the registration form, fill it out and fax it or email it back to us.
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